Imitators Vs. Innovators: Imported Asian Seafood & Modern Mexican Cuisine

Imitators Vs. Innovators: Imported Asian Seafood & Modern Mexican Cuisine

The interior of Aaron Sanchez and John Besh’s new restaurant is split into two designs: one that looks like the iconic architecture of New Orleans, and the other is an homage to Sanchez’s vibrant tattooed body. Even though both of these chefs have found success independently, their new collaboration at Johnny Sanchez is having each chef second guess what they took for granted. 

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