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    • Seafood Gumbo for Wynton
    • Savory Calas with Remoulade
    • Sweet Calas
    • Creole Cream Cheese
    • Whiskey Punch Recipe
    • Chicken Liver Mousse
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Poppy Tooker
  • Home/
  • Louisiana Eats/
    • Louisiana Eats Shows
    • About Louisiana Eats!
    • Our Sponsors
  • Quick Bites Podcasts/
    • Podcasts
    • Quick Bites Video
  • Media/
    • Publications
    • Videos
  • Recipes/
    • Recipes
    • Alon Shaya's Pita Bread
    • Creole Carbonnades
    • The Best Baked Beans
    • Donald Link's Granny's German Chocolate Cake
    • Camellia's Famous New Orleans Red Beans and Rice
    • Vegan Red Beans and Rice
    • Storyville Lolita
    • Death in the Oaks
    • Leah Chase"s Gumbo Z'Herbes
    • Seafood Gumbo for Wynton
    • Savory Calas with Remoulade
    • Sweet Calas
    • Creole Cream Cheese
    • Whiskey Punch Recipe
    • Chicken Liver Mousse
    • Red Beans & Rice Salad
    • John Besh's Pickled Shrimp
    • Salt Baked Fish With Creole Sauce
    • Warm Asparagus Mushroom and White Bean Salad
  • Books/
  • Events/
  • Steppin' Out/
  • Contact/
Pascal's Manale Cookbook Tujague's Cookbook Louisiana Eats! | Crescent City Farmers Market Cookbook | Madame Begue's Recipes
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Pascal's Manale Cookbook A Family Tradition: PreSale
34.95