Going Lo-No at Tales of the Cocktail

Going Lo-No at Tales of the Cocktail

Every July, thousands of visitors from all over the world beat a path to steamy New Orleans for the annual Tales of the Cocktail. As Tales kicks off its 17th year, we look at how the organization evolved recently under new leadership and has a whole new mission.

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Hold The Liquor

Hold The Liquor

A growing trend in the craft cocktail movement has bartenders mixing drinks with little to no alcohol, shifting their focus to flavor. On this week's show, we'll explore the new wave of non-alcoholic craft drinks, starting with cocktail vanguards Don Lee and Bobby Murphy, who experiment with non-alcoholic ingredients at the New York City establishment Existing Conditions.

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Suicide And Rebirth At Tales Of The Cocktail

Suicide And Rebirth At Tales Of The Cocktail

The suicide of Anthony Bourdain in June sent shock waves through the world, but especially the industry he loved. Since then, the conversation about mental health in the hospitality community has come into sharp focus. On this week's show, we speak with individuals close to the issue who gathered in New Orleans in July as part of Tales of the Cocktail's new Beyond The Bar initiative. Intended to help the hospitality industry take care of its own, Beyond the Bar offered compelling seminars on wellness and recovery.

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A Shot of History Mixed With Inspiration at Tales

A Shot of History Mixed With Inspiration at Tales

It's July in New Orleans, which means two things: scorching temperatures and the hottest event in the spirits world — Tales of the Cocktail! On this week's show, we look at the annual summertime conference that brings the international cocktail scene to the Crescent City.

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