Posts tagged Nicholas Chisesi
Poor Boy Pride
Poor Boy Pride

In 1983, the Louisiana legislature named crawfish as the official state crustacean. In 2008, they proclaimed the Sazerac as New Orleans' official cocktail. And on June 1, 2024, Billy Nungesser, Lieutenant Governor of Louisiana, proclaimed Blue Plate Mayonnaise to be the official mayo of poor boy sandwiches. On this week's show, we explore some other essential poor boy ingredients.

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Bakery, Dining, French Bread, Meat, Oral HistoryPoppy TookerBlue Plate Mayonnaise, Blue Plate, John Gendusa Bakery, John Gendusa, Jason Gendusa, Sandy Whann, William Whann, Leidenheimer Baking Company, Chisesi Brothers, Nicholas Chisesi, Philip Chisesi, Poor Boy, Poppy tooker, Louisiana Eats!Comment
Poor Boy Pride
Poor Boy Pride

In 1983, the Louisiana legislature named crawfish as the official state crustacean. In 2008, they proclaimed the Sazerac as New Orleans' official cocktail. And on June 1, 2024, Billy Nungesser, Lieutenant Governor of Louisiana, proclaimed Blue Plate Mayonnaise to be the official mayo of poor boy sandwiches. On this week's show, we explore some other essential poor boy ingredients.

Read More
Bakery, Dining, French Bread, Meat, Oral HistoryPoppy TookerBlue Plate, John Gendusa Bakery, John Gendusa, Jason Gendusa, Sandy Whann, William Whann, Leidenheimer Baking Company, Chisesi Brothers, Nicholas Chisesi, Philip Chisesi, Poor BoyComment
Five Generations
Five Generations

On this week's show, we look at family businesses that have been finding success through five generations. We begin with Swiss Confectionery, a New Orleans bakeshop that’s been in operation for almost a century. Their custom-made delicacies are fixtures at New Orleans weddings, birthdays, and other celebrations.

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Food, Drink, DiningPoppy TookerLouisiana Eats, Poppy Tooker, Swiss Confectionery, Ger Buckley, Jameson Whiskey, Rick Blount, Antoine's, Chisesi Brothers, Nicholas Chisesi, Phillip ChisesiComment