Iconic Culinary Legends

What does it take to make a name for yourself in the restaurant business? You need nerves of steel, the heart of a hero, and maybe you have to be a little bit crazy. This week we’re visiting with chefs and restauranteurs who are legends in the business.

Food, Drink, DiningPoppy TookerJune 20, 2020Tom Douglas, Donald Link, Pat Gallagher, Poppy Tooker, Louisiana EatsComment

Tammany Taste Quick Bites: Pat Gallagher

In this time of coronavirus it might be hard to believe that any restauranteur could be expanding their business instead of contracting it. But that is precisely what Chef Pat Gallagher is doing.

Food, DrinkPoppy TookerJune 9, 2020Louisiana Eats, Poppy Tooker, Pat GallagherComment

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