Posts tagged Vassiliki Ellwood Yiagazis
Southern Women's Culinary Voices
Southern Women's Culinary Voices

Many of us in the South were lucky enough to grow up surrounded by women whose devotion to family and culinary skills filled our lives with delicious food. This week, we pay tribute to those flavor mavens with a trio of interviews celebrating Southern women's culinary voices.

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Bakery, Book, Cookbooks, Dining, Food, Pop-Ups, RestaurantPoppy TookerPoppy Tooker, Louisiana Eats, Toni Tipton-Martin, Morgan Bolling, When Southern Women Cook, Kaitlin Guerin, James Beard Awards, Lagniappe Bakehouse, Vassiliki Ellwood Yiagazis, Smoke & Honey, SouthComment
Flavors From The Eastern Mediterranean
Flavors From The Eastern Mediterranean

Since ancient times, the Eastern Mediterranean has been one of the most significant regions in the world. Sitting at the crossroads of trade routes, the area – which, broadly defined, includes Israel, Syria, Greece, and Turkey – has long been a melting pot of cultures and culinary influences. On this week's show, we meet local restaurateurs who are showcasing the rich heritage of the region and learn about the Lebanese diaspora in Louisiana.

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Dining, Drink, Food, History, RestaurantPoppy TookerSmoke & Honey, Vassiliki Ellwood Yiagazis, Abigayle Rhode-Pausina, Ozgur Duman, Bulent Duman, Duman Artisan KitchenComment