Another Carnival season is behind us, but the Jewish festival of Purim is right around the corner. First, we learn all about Purim with the help of Benay Bernstein. She provides an introduction to this joyful day – one unlike any other on the Jewish calendar.

Food, Drink, Dining, CocktailsPoppy TookerJune 19, 2019Benay Bernstein, Joan Nathan, Michael Twitty, Noah Rothbaum, The Daily Beast, Jews & Booze, Joyce Goldstein, The New Mediterranean Jewish TableComment

Louisiana Eats: Absinthe Makes The Heart Grow Fonder

From the height of its popularity in the 19th century to its modern revival, absinthe has a long and storied reputation. On this week's Louisiana Eats!, we learn all about the formerly illicit elixir, and those whose ongoing fascination with the spirit has helped transform the discourse and regulations here in the United States.

Food, Dining, Drink, CocktailsPoppy TookerApril 1, 2019Pernod Fils, Absinthe, Anne-Louise Marquis, Ted Breaux, Atelier Vie, Jedd Haas, Ray Bordelon, B.J. Bordelon, Southern Food and Beverage Museum, Noah Rothbaum, Louisiana Eats, Poppy TookerComment

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