Halloween Treats That Are Beyond Delicious

Halloween Treats That Are Beyond Delicious

On this week’s Louisiana Eats! we speak to Manbo Sallie Ann Glassman about the role food plays in ceremonial vodou, chat with Mary Ann Winkowski about her ability to speak with the departed, and learn about rituals, mojo bags, and herbal remedies from Miriam Chamani.

Plus, Scott Gold throws a Halloween party and Chris Jay visits the Grill of the Dead in Shreveport.

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A Spooktacular Halloween Show.

We're celebrating Halloween on this week's edition of Louisiana Eats!

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Poppy is joined by Mary Ann Winkowski to talk about her ability to communicate with the spirit world. Plus, we'll demystify the history of absinthe before hearing from a voodoo priestess about rituals, mojo bags, and herbal remedies.

And don't forget to answer our culinary question: "What is the green and white stripped gourd that is Louisiana's nature pumpkin that tastes like a sweet potato?"